Featured Recipe

The Garlic Shooter

Let's get this straight, WE are not doctors. Good. I'm glad we got that out of the way. This is cold and flu season. Garlic is a natural antibiotic. When you smash, chop or chew raw garlic, two sulfur compounds mix to create a wonderful healing concoction called Allician. (You can get all the really technical stuff HERE.)

If you feel the crud is coming on do the following simple recipe a couple of times a day and make it go away pretty quickly. Also to keep the crud away do this two or three times a week.

- Ingredients -

1 clove of fresh Garlic

2 ounces of a liquid of your choice, Water with a squeeze of lemon, Orange juice, Lemon juice etc.

- Directions -

It's really simple and fast so no excesses for not trying this. Just chop the Garlic clove up really fine and place in a small 6 oz.ish glass. Add the liquid. Swirl it around until you see the garlic create a little tornado in the glass and then shoot it right down your throat. That's it

You'll feel that nice little warm feeling in you body and the garlic, with all it's Allician is on its way to helping you feel better.

This as a family cure that's been around for centuries. Try it. Share it with your friends and family. An easy way to feel better.

The Garlic Guru's


Cesar Salad Recipe

This is NOT for Wimps! Hang on to your nose.

Tom Reed aka. The Garlic Guru is a creator of fun and food. One of Toms recipes is the Garlic Guru's Cesar Salad. You are going to lock this one down as a staple. Your friends and family will ask for it over and over. YOU will be remembered as the one that makes that amazing, Garlicy Cesar Salad.

Tom left this World a short time ago. He is missed more than I can say, so today, you all will be able to share in his legacy.


Just click on the link below. The eight ingredients are simple and fresh. It's untraditional, yet you will make it a tradition. You will build it with pride. Fast & easy, in and out of the kitchen stuff. Enjoy!

Thanks for looking for some great recipes. We are updating our site as quick as we can. Changes happen here quite often. There are only two ways you will know when changes are being made here:

1. Check back often.

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Once again thanks and we'll be in touch. We will not clobber your inbox and you can unsubscribe at any time. - Pat

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